Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, stuffed peppers - greek style. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Peppers - Greek Style is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Stuffed Peppers - Greek Style is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have stuffed peppers - greek style using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers - Greek Style:

1. Prepare Bell Peppers, any color
2. Take Ground Pork
3. Prepare Ground Beef
4. Prepare White rice, cooked
5. Make ready Extra Virgin olive oil
6. Prepare Yellow Onions, chopped
7. Prepare Garlic, chopped
8. Take Dry White wine or Chicken stock
9. Make ready Tomato paste 8oz
10. Get Feta cheese 4oz.
11. Get Parsley, fresh chopped
12. Take Greek Oregano, fresh chopped
13. Prepare Thyme, fresh chopped
14. Make ready Kalamata Olives, chopped
15. Make ready Mozzarella, shredded
16. Prepare Cinnamon stick
17. Take Salt & Pepper

Steps to make Stuffed Peppers - Greek Style:

1. Preheat oven to 350°F | Bring a large pot of salted water to a boil | Cut tops off the Bell peppers, clean and remove seeds | Cook peppers in boiling water for 5 minutes than drain.
2. Heat the olive oil in a skillet over medium heat | Cook onions until translucent season with Salt & Pepper | Add garlic cook for another 2 mins | Place onions and garlic in a medium bowl off to the side to cool.
3. Place pork/beef in skillet with the cinnamon stick | Season with Salt & Pepper and Cook until evenly brown | Drain grease then mix in wine and tomato paste | Turn down heat to Low and continue cooking for another 20 - 30 mins covered.
4. Transfer pork/beef into a large bowl and mix in the onions/garlic and the remaining ingredients | Stuff peppers with the mixture add Mozzarella on top and arrange in a baking dish | Cover with aluminum foil.
5. Bake for 1 hour | Remove foil and continue baking 10 minutes, until the tops are lightly browned.
6. Bon Appétit :)

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