Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, easy hamburger steak with sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Hamburger Steak with Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Hamburger Steak with Sauce is something which I’ve loved my entire life.

Combine ground beef, bread crumbs, egg, seasoned salt, Worcestershire sauce, and garlic in a large bowl. Use your hands to lightly mix and combine the ingredients. Add onions to pan and Saute. Crumble beef over mixture and mix well.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy hamburger steak with sauce using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Hamburger Steak with Sauce:

1. Take 10 medium Your favorite hamburger patties
2. Make ready Sauce
3. Get 150 ml Water
4. Get 3 tbsp Red wine (cooking sake is OK too)
5. Get 6 tbsp Ketchup
6. Prepare 5 tbsp Japanese Worcestershire sauce
7. Take 1 tbsp Soy sauce
8. Take My Family's Hamburger Patties 10 pieces
9. Make ready 380 grams Ground meat
10. Take 2 Onions (medium-small)
11. Take 1 Egg
12. Prepare 4 heaping tablespoons Panko
13. Get 2/3 tsp Grated garlic
14. Prepare 1 dash Nutmeg (optional)
15. Take 1 dash Salt and pepper

Press ground beef into doughnut shaped patties (the hole in the center will allow it to cook more evenly and will fill in as they shrink during cooking). Dip each patty into flour on both sides and place in hot skillet over medium heat. Instructions Mix ground beef with mustard, Worcestershire Sauce, Salt and Pepper. Form in into oval shaped patties.

Steps to make Easy Hamburger Steak with Sauce:

1. Make hamburger patties using your favorite recipe (make about 2 medium-sized patties per person).
2. Finely chop the onions. Combine all but the ground meat in a bowl. Moisten the panko by soaking it in a small amount of milk.
3. Mix the ingredients together. When thoroughly combined, add the ground meat and quickly mix until it comes together.
4. Combine all of the sauce ingredients.
5. Heat a frying pan and cook the hamburger patties on both sides until browned (it's okay if they don't cook all the way through).
6. While cooking, use a paper towel to soak up excess oil and juices from the meat.
7. Add the Step 2 sauce into the frying pan. When the sauce begins to bubble, turn the head to medium-low and simmer for 20-30 minutes (the time is a guide).
8. [Note] While simmering the hamburger patties, flip them over from time to time to keep from burning and pour the sauce over the top.

Instructions Mix ground beef with mustard, Worcestershire Sauce, Salt and Pepper. Form in into oval shaped patties. Photo by Chelsie Craig This recipe works with all cuts of steak from ribeye to round, but you don't have to. Combine the hamburger steak ingredients and form into oval steaks. The Best Sauce For Hamburger Steak Recipes on Yummly

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