Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, japanese style french toast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese style french toast is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Japanese style french toast is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have japanese style french toast using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Japanese style french toast:

1. Take 2 slices thickly sliced bread (soft fluffy bread recommended)
2. Take 2 eggs
3. Take 1/4 cup fresh milk
4. Prepare 1 tbsp sugar
5. Take 1 tbsp mirin
6. Take 1/2 tbsp soy sauce

Instructions to make Japanese style french toast:

1. Trim away the crust of your bread and cut each slice into two rectangular pieces.
2. Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that.
3. Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft.
4. Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered.
5. French toast should be golden brown and fluffy. Enjoy with butter and maple syrup.

So that’s going to wrap this up for this special food japanese style french toast recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!