Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, easy italian meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Italian Meatballs is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Italian Meatballs is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy italian meatballs using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Italian Meatballs:
- Make ready Ground pork (or beef)
- Prepare Onion (grated)
- Get Garlic (finely chopped)
- Prepare Grated cheese
- Make ready Egg
- Take Panko
- Prepare Salt and pepper
- Take Thyme (if you have some)
- Prepare Oregano (if you have some)
- Get Nutmeg (optional, if you have it)
- Make ready Tomato Sauce
- Take Tomato Sauce
Steps to make Easy Italian Meatballs:
- In a bowl, mix together all of the ingredients except for the tomato sauce.
- Roll into bite-sized balls and arrange on a heat-proof tray.
- Bake in an oven preheated to 190℃ for 15 minutes. (You can also fry them). Some juice may seep out from the meatballs, but you can mix it back into the tomato sauce if you like!
- Once they are baked, mix the meatballs and the juices from them together with the sauce to finish!
- Tomato Sauce - - https://cookpad.com/us/recipes/146747-my-simple-tomato-sauce
So that’s going to wrap it up for this special food easy italian meatballs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
