Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, crispy pork belly with chilli jam and mixed vegetable 🌶 🐽. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽. Just bring back my happy childhood memories 🥰. Trim crackling from the Roasted Pork Belly, reserve and slice pork. Place slices of Roasted Pork Belly on each serving plate.
Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽 is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
- Get For crispy pork belly
- Take 300 g pork belly
- Prepare Marinate sauce
- Make ready 3 clove garlic
- Prepare 2 coriander roots (you can use a handful of coriander stalk instead) 1 tbsp ground white pepper
- Get 1 tbsp oyster sauce
- Take 1 tbsp soysauce
- Get 1 tsp fishsauce
- Take 1 tbsp sugar
- Take 1 tbsp cornflour
- Get Stir fried
- Make ready 1 tbsp vegetable cooking oil
- Take 2 clove garlic, finely chopped
- Prepare 1 onion, cut into 3cm square
- Prepare 1 carrot, cut into into bite size
- Make ready 5-8 baby corn, cut into bite size
- Prepare 5-8 sweetpeas
- Make ready 1 pepper, cut into 3 cm square
- Get 2 tbsp Thai chilli jam or Nam Prik Pao
- Get 1 tbsp oyster sauce
- Get 1 tsp fishsauce
- Prepare 1 tsp sugar
- Get Black ground pepper
- Take 2-3 roasted dry chilli (optional)
Portion pork belly and place into pan, cook until pork is browned on all sides. Add chilli and ginger sauce and coat pork, cooking until golden. To serve, place a portion of pork on plate and cover with chilli and ginger sauce. Heat the oil in a wok until very hot.
Instructions to make Crispy Pork belly with chilli jam and mixed vegetable 🌶 🐽:
- To make crispy pork belly; Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
- In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
- Once cooked, leave it to cook down and cut them up.
- To wok ; add vegetable oil in the wok or pan, add garlic and stir well. Add hard vegetable that take longer to cook in first (carrot, onion, pepper) mix well for about 2-3 minutes.
- Add sweet pea and baby corn in and stir well. Add Thai chilli jam, fishsauce, oyster sauce and sugar. Stir well together.
- Add some roasted dry chillis in (pop your dry chilli in the medium heat oven for 5-8mins) then add your crispy pork belly in. Stir well together and seasoning with ground pepper.
- Serve with a bowl of jasmine rice. It’s so delicious!
To serve, place a portion of pork on plate and cover with chilli and ginger sauce. Heat the oil in a wok until very hot. Crispy soft shell crab served with sweet chilli sauce, mixed vegetable, dressed with thai salad dressing. Twice-cooked pork belly till crispy then wok-tossed with green beans, kaffir lime leaves, in aromatic red chili paste. Transfer to the bowl with the rice and add the soy sauce.
So that’s going to wrap this up with this special food crispy pork belly with chilli jam and mixed vegetable 🌶 🐽 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
