Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sheree's delicious fruit turnovers (baked and fried). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sheree's Delicious Fruit Turnovers (baked and fried) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Sheree's Delicious Fruit Turnovers (baked and fried) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have sheree's delicious fruit turnovers (baked and fried) using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Sheree's Delicious Fruit Turnovers (baked and fried):

1. Make ready pears OR (3 large GRANNY SMITH apples)
2. Take ***** or 1 large can fruit drained, reserve 1/2 cup of liquid
3. Take lemon juice
4. Take cornstartch (for thickening)
5. Take real vanilla extract
6. Make ready nutmeg…. or allspice…. apple pie seasoning
7. Get salted butter
8. Take brown sugar (i use lower sugar content from WALMART)
9. Make ready baking sweetner….. Splenda…. Stevia…etc…CAN USE REGULAR SUGAR… my dads diabetic but he LOVES fruit pies!!!!
10. Take egg roll wrappers….. may take as many as 8
11. Prepare **** cooking spray

Steps to make Sheree's Delicious Fruit Turnovers (baked and fried):

1. if using canned fruit drain all but 1/2 cup liquid… put in saucepan
2. OR IF USING FRESH FRUIT….. peel and core fruit…..cut up fruit into medium size pieces. put in bowl and stir in lemon juice until covered… this will keep fruit from turning brown…
3. mix cornstarch and COLD reserved liquid or 1/2 cup water…
4. add sugar, butter, spices, and vanilla…. allow it to get warm and a low boil. add cornstarch mixture to hot liquid to thicken..
5. turn down to simmer and cook until it becomes gooey….
6. allow to cool and it will thicken..
7. lay out egg roll wrappers .. have a bowl of water handy…. wet finger around edge and put 1/4 - 1/3 cup of fillingin the center…. fold egg roll in half and press edges together…. use fork tongs to press the edges together….
8. on a SILVER cookie sheet lay parchment paper on cookie sheet…
9. pre-heat oven at 350°….. spray each turnover with non-stick veggie spray (2 squirts)…. bake turnovers in oven for 12-15 minutes… until golden.
10. can be sprinkled with a mixture of cinnamon and sugar.. or powdered sugar…
11. **** TURNOVERS CAN BE FROZEN…… I spray a cookie sheet with not stick spray… I make the turnovers and put on cookie sheet in a single layer until frozen. put in a Ziploc bag once frozen.
12. TURNOVER CAN ALSO BE DEEP FRIED….. if frozen they can be thawed and cooked in any method u wish!!!
13. *** I also have a recipe for PECAN PIE TURNOVERS on my profile…

So that’s going to wrap it up with this special food sheree's delicious fruit turnovers (baked and fried) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!