
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, asian slaw. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Asian slaw is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Asian slaw is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian slaw using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asian slaw:
- Make ready salad ingredients
- Prepare nappa cabbage
- Prepare carrots, shredded
- Prepare red onion, sliced
- Take red peppers, sliced thin
- Prepare dressing ingredients
- Take Sunflower oil
- Get rice wine vinegar
- Make ready soy sauce
- Take toasted sesame oil
- Take fresh grated ginger
- Get chili garlic paste
- Get honey
Steps to make Asian slaw:
- Combine salad ingredients in a large bowl.
- For dressing: combine ingredients in a glass or plastic jar and shake well till mixed thoroughly.
- My experience is that you will not need to use all the dressing for this salad. Top salad with dressing abd toss, only when ready to eat , to avoid a dressing laden and limp salad.
So that is going to wrap this up for this special food asian slaw recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!