Steps to Make Perfect Sourdough pancake

Sourdough pancake
Sourdough pancake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sourdough pancake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sourdough pancake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sourdough pancake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sourdough pancake using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sourdough pancake:
  1. Make ready sourdough starter (fed)
  2. Take milk
  3. Prepare all purpose flour
  4. Make ready sugar
  5. Get egg
  6. Prepare melted butter
  7. Get salt
  8. Make ready baking soda
  9. Prepare vanilla essence (optional)
Instructions to make Sourdough pancake:
  1. Mix the fed sourdough starter with milk in a bowl.
  2. Add sugar and flour into the mixture. Mix it well.
  3. Let the batter rest for 15 minutes.
  4. Add egg and melted butter. Mix it well.
  5. Add pinch baking soda at last. Mix it well.
  6. Heat the non-stick pan with little butter. Wipe the butter off.
  7. Add a laddle of pancake batter on the pan. Bake it with low heat until it shows bubble air.
  8. After baking 1 minute, flip it over. Another tips: you may cover the pan for 30 seconds to excelarate/quicken the cooking time.
  9. Flip it and bake another 45 seconds to 1 minute.
  10. Transfer to plate and continue to bake the rest of batter.
  11. Serve it with any toppings

So that is going to wrap this up for this exceptional food sourdough pancake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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