Simple Way to Prepare Award-winning Spicy Asian Slaw With Shrimp

Spicy Asian Slaw With Shrimp
Spicy Asian Slaw With Shrimp

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy asian slaw with shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Asian Slaw With Shrimp is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spicy Asian Slaw With Shrimp is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Asian Slaw With Shrimp:
  1. Get Coleslaw mix
  2. Get Red bell pepper, sliced thin
  3. Make ready Sugar snap peas, sliced
  4. Prepare Red onion, diced
  5. Prepare Medium size shrimp, cooked/shelled
  6. Get as needed Peanuts or chow mein noodles, optional topping
  7. Make ready dressing
  8. Take Soy sauce
  9. Prepare Or less, sesame oil
  10. Make ready Sugar
  11. Get Ginger paste or 1 teaspoon ginger powder
  12. Get Red pepper flakes
Steps to make Spicy Asian Slaw With Shrimp:
  1. Mix the dressing ingredients an set aside
  2. In a large bowl, toss all remaining ingredients, except peanuts
  3. Mix dressing with salad, tossing well to coat all
  4. Allow to marinate in the fridge for a while before serving
  5. Top with peanuts or chow mein noodles if desired

So that is going to wrap this up for this exceptional food spicy asian slaw with shrimp recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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