Recipe of Award-winning Sourdough Apple Pancakes 老面苹果小松饼

Sourdough Apple Pancakes 老面苹果小松饼
Sourdough Apple Pancakes 老面苹果小松饼

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sourdough Apple Pancakes 老面苹果小松饼 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sourdough Apple Pancakes 老面苹果小松饼 is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Make ready medium size apples of any variety
  2. Prepare butter
  3. Take apple spicy
  4. Get organic spelt flour
  5. Prepare organic oats flour, or any whole grain flour
  6. Get organic AP flour
  7. Take apple cider or water
  8. Make ready sourdough starter
  9. Make ready baking powder
  10. Get baking soda
Steps to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
  2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
  3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.

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