Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan taco salad bowl. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Taco Salad Bowl is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Vegan Taco Salad Bowl is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Taco Salad Bowl:

1. Take 1 Cup Beans & Rice (see my recipe)
2. Get Drizzle Jalapeno & Cilantro Sauce (See my recipe)
3. Take 1/2 Cup Lettuce
4. Make ready 1/4 Cup Vegan Shredded Cheese (Optional)
5. Take 1/4 Cup Salsa
6. Prepare 1/2 Avacado Sliced or Chopped
7. Get Green onion for topping
8. Take Sliced Jalapeno (optional)
9. Get Olives (optional)

Instructions to make Vegan Taco Salad Bowl:

1. Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
2. To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!

So that’s going to wrap this up with this special food vegan taco salad bowl recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!