Step-by-Step Guide to Prepare Favorite Yellow rice W/Red Beans & Surprise Meatloaf

Yellow rice W/Red Beans & Surprise Meatloaf
Yellow rice W/Red Beans & Surprise Meatloaf

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, yellow rice w/red beans & surprise meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yellow rice W/Red Beans & Surprise Meatloaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Yellow rice W/Red Beans & Surprise Meatloaf is something that I’ve loved my entire life. They’re fine and they look fantastic.

In small saucepan, bring broth, turmeric and garlic powder to a boil. Yellow rice and Red beans is a caribbean recipe seasoned with sazon, knors and boiled with chicken stock to add more flavor. This recipe is quick and easy to make and will be your go to dish that you cannot live without! For a family dinner filled with incredible flavor, reach for GOYA® Yellow Rice!

To begin with this recipe, we must prepare a few ingredients. You can cook yellow rice w/red beans & surprise meatloaf using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yellow rice W/Red Beans & Surprise Meatloaf:
  1. Get Yellow rice with red beans
  2. Get 4 tbsp vegetable oil
  3. Get 1/3 cup sofrito
  4. Prepare 1 bunch Spanish stuffed olives (optional)
  5. Get 1/2 cup tomato sauce
  6. Take 1 can red kidney beans
  7. Prepare 1 packages sazon with achiote
  8. Make ready 8 cup water
  9. Take Surprise Meatloaf
  10. Take 1 Ground Chuck
  11. Get 1 adobo
  12. Make ready 1 chopped onions
  13. Make ready 1 chopped bell peppers
  14. Make ready 1 chopped tomatoes
  15. Prepare 1 chopped jalapenos
  16. Make ready 3 boiled eggs
  17. Take 1 zucchini, squash, tomatillos this goes outside (optional)
  18. Take Surprise How to's
  19. Prepare 1 Prepare the meatloaf as per usual. I season mine with adobo. ;)
  20. Make ready 1 The difference will be that you will make it stuffed with veggies and eggs.
  21. Get 1 Normally I put veggies on each end and between the eggs.
  22. Take 1 Add the zucchini, squash and tomatillos during and after cooking the loaf in the oven.

Red or black beans make the meal even more hearty and delicious. The reason red beans and rice are normally featured in local dining estabishments on Monday is because Monday was clothes wash day. The matriarch would plan well to serve a delicious and hearty meal with minimal attention to the " pot". The dried red beans grown in the ancient soil near the flood plains of the Mississippi river embodies the.

Instructions to make Yellow rice W/Red Beans & Surprise Meatloaf:
  1. Heat the oil in a pot over medium heat.
  2. Add the sofrito and olives. Lightly fry for about one minute.
  3. Add the sazón, bouillon and beans. Stir, when sauce start a boiling point, add the rice.
  4. Pour in the water and bring to a rolling boil. Allow to boil, and then stir the rice mixture.
  5. Reduce the heat to mid-low and cover tight fit lid. Don't lift the lid during the cooking time.
  6. Cook for 25 minutes. Remove the lid, fluff the rice, and then cover again and let sit a few minutes before serving in low or simmer temp.

The matriarch would plan well to serve a delicious and hearty meal with minimal attention to the " pot". The dried red beans grown in the ancient soil near the flood plains of the Mississippi river embodies the. Season with bay leaves, cayenne pepper, thyme, sage, parsley, and Cajun seasoning. Bring to a boil, and then reduce heat to medium-low. This recipe is not like a traditional red beans and rice recipe.

So that’s going to wrap it up for this exceptional food yellow rice w/red beans & surprise meatloaf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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