Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meatball soup with pasta and herbs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Meatball soup with pasta and herbs is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Meatball soup with pasta and herbs is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook meatball soup with pasta and herbs using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meatball soup with pasta and herbs:

1. Make ready 250 gm lean mince
2. Prepare 1/2 tsp salt
3. Take 1 tsp red chilli flakes
4. Get 1 tbsp ginger garlic paste
5. Prepare 1/2 tsp turmeric
6. Take 1 tsp oregano
7. Get Itsp rosemary
8. Make ready 1 tbsp chopped mint (u can use dry if u want)
9. Prepare 4-5 tbsp olive oil
10. Take 150 gms pasta
11. Prepare 11/2 litre water or stock if available

Instructions to make Meatball soup with pasta and herbs:

1. Put mince in a bowl add ginger garlic, spices, herbs and mix well.
2. Make small balls and fry in oil.
3. Wen they change colour add water/ stock stir once and add pasta.
4. Simmer on low heat till.pasta is well cooked. Then adjust salt and pepper as per taste. Add some oregano and mint for a more herbal taste..
5. Once its cooked splash some lemon juice garnish with a slice of lemon and mint leaves. Serve hot.

So that’s going to wrap this up for this exceptional food meatball soup with pasta and herbs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!