Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet potato cornbread muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Cornbread Muffins is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sweet Potato Cornbread Muffins is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet potato cornbread muffins using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Cornbread Muffins:

1. Take 2 sweet potato / steamed / mashed
2. Take 3/4 cup fat free milk
3. Make ready 2 tbs vegetable oil
4. Take 1 egg
5. Prepare 1 cup sour cream
6. Make ready 1/2 cup maple syrup
7. Take 2 tbs wholewheat flour
8. Take 1 1/2 cup corn meal
9. Take 1 /2 cup sugar
10. Prepare 1/2 tsp ground cinnamon
11. Get 1 tsp ground nutmeg
12. Prepare 1/2 tsp salt
13. Make ready 1 tsp baking powder

Steps to make Sweet Potato Cornbread Muffins:

1. Mix dry ingredients: cornmeal, flour, salt. Nutmeg, cinnamon, sugar, baking powder
2. Mix, sour cream, egg, milk, vegetable oil Maple syrup
3. Add dry mixture into wet mixture
4. Set oven 390f oil muffin tin, pour batter into muffin tin
5. Cook about 17 minutes, until cake tester comes clean
6. Let it cool on the rack

So that’s going to wrap this up with this exceptional food sweet potato cornbread muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!