Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cream cheese and pepper jelly spread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet, spicy red pepper jelly, dolloped on top of a block of cool, rich cream cheese is one of my all-time favorite appetizers. I thought everybody knew about this awesome combination, served with a stack of crackers but I was wrong! Preparation Place block of cream cheese on serving plate and pour TABASCO ® Pepper Jelly over cream cheese. Loosen up the hot pepper jelly by vigorously stirring it, then slowly pour it over the top of the cream cheese, letting it pool around the cream cheese a bit.

Cream Cheese and Pepper Jelly Spread is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cream Cheese and Pepper Jelly Spread is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cream cheese and pepper jelly spread using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese and Pepper Jelly Spread:

1. Take 8 oz Cream Cheese
2. Take 1/4 Cup Green Pepper Jelly

Spread top with remaining pepper jelly. Any pepper jelly will do though. You start out by spreading cream cheese in the bottom of a serving dish with a spoon. Then you just pour the jar of jelly over the cream cheese.

Steps to make Cream Cheese and Pepper Jelly Spread:

1. Let Cream Cheese become room temp by sitting out on the plate or by microwaving for 20 seconds.
2. Add your 1/4 cup of Pepper Jelly to the top and eat with Wheat Thins!

You start out by spreading cream cheese in the bottom of a serving dish with a spoon. Then you just pour the jar of jelly over the cream cheese. Take a jar of orange marmalade and mix in some horseradish to taste over low heat. Top a softened brick of PHILADELPHIA Cream Cheese with hot pepper jelly and green onions. For clean cuts, run a knife under hot water and dry with a paper towel between cuts.

So that is going to wrap it up with this exceptional food cream cheese and pepper jelly spread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!