Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bruschetta w/ goat cheese on crackers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bruschetta w/ Goat Cheese on Crackers is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Bruschetta w/ Goat Cheese on Crackers is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have bruschetta w/ goat cheese on crackers using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bruschetta w/ Goat Cheese on Crackers:

1. Take Bruschetta
2. Get tomato skins (1/4)
3. Take red onion (diced)
4. Take fresh basil leaves
5. Make ready fresh garlic, (thinnly chopped & diced)
6. Prepare drizzle of EVOO
7. Take red wine vinegar
8. Prepare Lime
9. Make ready Goat Cheese
10. Get crumbled goat cheese

Steps to make Bruschetta w/ Goat Cheese on Crackers:

1. Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl.
2. Thinly dice red onion. Add to bowl.
3. SMASH clove of garlic, thinly slice n dice, add to bowl.
4. Take 3 basil leaves, roll together, n chop from end to end. Thin.
5. Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed.
6. Serve on cracker with goat cheese & a red wine.

So that’s going to wrap it up for this exceptional food bruschetta w/ goat cheese on crackers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!