Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican eggs nacho style. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mexican eggs nacho style is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mexican eggs nacho style is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have mexican eggs nacho style using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mexican eggs nacho style:

1. Take olive oil
2. Prepare onion, chopped
3. Make ready cloves garlic crushed
4. Prepare smoked paprika, cumin and dried oregano
5. Take cinnamon
6. Make ready 400gm tin crushed tomatoes
7. Get water or stock
8. Take leftover chilli con carne mix
9. Prepare chili powder to taste
10. Take salt and pepper to taste
11. Get eggs
12. Prepare bag of corn chips any flavor
13. Make ready grated cheese
14. Make ready advacado sliced and sour cream to serve

Instructions to make Mexican eggs nacho style:

1. Pre heat oven 180degress celsius.Heat oil in fry pan cook onion and garlic till soft.
2. Add spices and cook 1min then add chilli con carne, tomatoes and water and chilli powder bring to boil then simmer 10mins
3. Pull pan off heat make holes in the sauce and crack the eggs into them,season eggs and scatter with grated cheese,arrange corn chips around the edge of pan,
4. Bake in oven 10-12 mins until eggs are set pull out of oven.
5. Top with sliced advacado, and sour cream and serve

So that is going to wrap this up with this exceptional food mexican eggs nacho style recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!