Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, french onion soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. French Onion Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Onion Soup:

1. Make ready 9 Large Yellow Onions, Julienne
2. Prepare 2 T Olive Oil
3. Prepare 3 Cloves Garlic, Minced
4. Make ready 1 C Dry Red Wine
5. Take 3 1/2 Qt Beef Stock
6. Make ready 3 Bay leafs
7. Make ready 2 T Thyme, Fresh
8. Prepare to taste Salt/Black Pepper

Instructions to make French Onion Soup:

1. Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
2. Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
3. Add garlic, then deglaze the pan with the red wine. Reduce to half.
4. Add the beef stock, bay leaf, thyme, and seasoning.
5. Let it simmer for about 45 minutes.
6. After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!

So that’s going to wrap it up for this special food french onion soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!