Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, braised beef and tortellini in marsala cream sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Braised Beef and Tortellini in Marsala Cream Sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Braised Beef and Tortellini in Marsala Cream Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have braised beef and tortellini in marsala cream sauce using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Braised Beef and Tortellini in Marsala Cream Sauce:
- Prepare Beef Strip loin
- Take vegetable oil
- Make ready garlic (minced)
- Make ready medium onion, chopped
- Get thyme
- Make ready dried basil
- Make ready flour
- Prepare Marsala cooking wine
- Make ready balsamic vinegar
- Get chicken broth
- Get large tomatoes (seeded and diced)
- Prepare mushrooms (sliced)
- Get Italian seasoning
- Get whipping cream
- Make ready cheese tortellini
Instructions to make Braised Beef and Tortellini in Marsala Cream Sauce:
- In a non stick skillet. Heat oil in pan. Toss strip loin steaks in Flour and sear on each side.
- Reduce heat to minimum and add garlic, onion, thyme, and basil. Cook until onions are tender.
- Add Marsala cooking wine, chicken broth, balsamic vinegar, and Italian seasoning. Cook on minimum covered for 5 hours.
- Remove steak from pan and set in fridge to cool. This will make slicing easier. Increase temperature of pan to medium, add whipping cream, mushrooms, and tomatoes. Cook until sauce has reduced to half.
- Meanwhile, after steak has cooled slice into thin strips. Once sauce has reduced, return steak slices to the sauce and increase heat to medium high. At this time cook cheese tortellini as directed on package.
- Strain tortellini and put back in the pot used to cook it. Now add the sauce and beef mixture to the tortellini and mix. Serve and enjoy.
So that is going to wrap it up with this exceptional food braised beef and tortellini in marsala cream sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


