Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, low carb bacon cheeseburger soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon cheeseburger soup has all the flavors of my favorite burger but it's perfect for chilly nights and so filling! My family devours this low carb soup recipe and I bet yours will too! I'm all about a big juicy burger and this keto cheeseburger soup totally delivers on all those flavors. We love bacon cheeseburgers, and as it's winter in Australia.

Low carb bacon cheeseburger soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Low carb bacon cheeseburger soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have low carb bacon cheeseburger soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low carb bacon cheeseburger soup:

1. Prepare 3/4 lb ground beef browned
2. Make ready 1 can condensed cheese soup (there is a low carb version in my recipes)
3. Get 1 1/2 cup beef broth
4. Make ready 1/2 cup sour cream
5. Get 1/2 tsp season salt
6. Take 1/2 tsp ground black pepper
7. Prepare 1/4 tsp garlic powder
8. Make ready 1 cup shredded cheddar cheese
9. Take 1/4 cup water
10. Get 1/4 cup heavy cream
11. Take 10 slices of cooked thick cut bacon torn in small pieces
12. Take 1/2 tsp onion powder

Creamy low carb Cheeseburger soup comes together in just minutes! Creamy and hearty Bacon Cheeseburger Soup you can make on the stove top or in the slow cooker. It's packed full of flavor AND a delicious low carb alternative to the traditional soup. My husband rarely raves about recipes I make, unless it's his absolute favorite italian beef.

Instructions to make Low carb bacon cheeseburger soup:

1. Add all ingredients to slow cooker and mix.
2. Cook on low for 2-4 hours until thoroughly heated.
3. Make sure to stir periodically.
4. Enjoy!

It's packed full of flavor AND a delicious low carb alternative to the traditional soup. My husband rarely raves about recipes I make, unless it's his absolute favorite italian beef. This creamy low-carb bacon cheeseburger casserole is loaded with enough eggs, Cheddar, and beef to satisfy your family any night of the week. Brown the bacon, in the same Dutch Oven, drain it, and then return both the bacon and hamburger to the pot. Add the celery, onions, and carrots.

So that’s going to wrap it up with this exceptional food low carb bacon cheeseburger soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!