Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, milk agar-agar (or) milk pudding. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Milk agar-agar (or) milk pudding is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Milk agar-agar (or) milk pudding is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have milk agar-agar (or) milk pudding using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Milk agar-agar (or) milk pudding:
- Make ready 20 gm Agar-agar
- Prepare 1 cup water
- Prepare 1.5 cup milk
- Prepare 4 tbsp Sugar
- Get 1/4 tsp Vanilla essence
- Take Cutted Pistachios
- Prepare Cutted almond
Steps to make Milk agar-agar (or) milk pudding:
- Soak and cook the agar-agar till it melt then add the milk,sugar and vanilla essence.
- Then change the mixture into a mould or in a bowl and adf the chopped nuts. Then refrigerate it.
- Pudding is ready to serve:)
So that is going to wrap it up for this exceptional food milk agar-agar (or) milk pudding recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


