Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, eggplant parmesan bake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggplant Parmesan Bake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Eggplant Parmesan Bake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have eggplant parmesan bake using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Parmesan Bake:

1. Make ready Eggplant
2. Take Zucchini
3. Take Yellow Squash
4. Get Red Pepper
5. Prepare Red onion
6. Prepare Of Sliced Mushrooms
7. Make ready Of Mozzarella Cheese
8. Make ready Parmesan Cheese
9. Prepare Of Italian Seasoning
10. Get Red Pepper Flakes
11. Get Lemon pepper seasoning (optional) or Salt & Pepper
12. Make ready Parsley Flakes for Garnish
13. Prepare Of your choise of pasta sause

Steps to make Eggplant Parmesan Bake:

1. Preheat oven to 350°F. Roughly chopp and Saute Zucchini, Yellow Squash, Red onion, Red pepper and Mushrooms till crisp tender (about 5-8 min). Remove from heat and season with 1 tblspoon of Italian seasoning, red pepper flakes and lemon pepper or salt & pepper to taste.
2. In a bowl mix together Parmesan and Mozzarella Cheese. Slice Eggplant into 8 1in slices, lightly season and pan fry over medium heat with a little butter or olive oil (about 2 min on each side).
3. In a 8x8 baking dish lay 4 slices of Eggplant to cover the bottom of the dish. Add Sauteed Veggie mixture over the Eggplant. Top with half Jar of pasta sauce (enough to cover Veggies) then top with 1/2 cup of cheese mixture. Next, lay the last 4 slices of Eggplant to cover the Veggie mixture. Top with remaining pasta sauce and cheese. Think of it as if you were layering lasagna.
4. Bake till the Cheese is golden brown. Garnish with Parsley Flakes and Remaining Italian Seasoning. Let it sit for 10 min before serving

So that’s going to wrap this up with this exceptional food eggplant parmesan bake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!