Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, roasted vegetables. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Vegetables is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Roasted Vegetables is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have roasted vegetables using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roasted Vegetables:
- Get 2 large Potatoes
- Prepare 2 Carrots
- Take 2 large Zucchini
- Take 1 each Green, red and yellow peppers
- Make ready 1 Tomato
- Prepare Olive oil
- Take 1 Salt
- Make ready 1 Pepper
- Take 3 tbsp Balsamic vinegar
- Prepare 1 Mixed spices
- Make ready 1 Dried chilies
- Prepare 2 clove Garlic
- Prepare 1 Fresh red chili
Steps to make Roasted Vegetables:
- Wash and cut your veggies into equal pieces.
- Season them with salt and pepper and add garlic.
- In a cup,mix the olive oil ,the spices, the dried chillies and red chili and the balsamic vinegar.
- Pour the mixture on the veggies after placing them in an oven pan and mix well.
- Bake in the oven for 30 minutes or until the veggies are nice and done. You can also take them out the oven, add more of the dressing and olive oil and let them cook for more time (this will increase the taste and crispness !) enjoy !
So that’s going to wrap it up with this special food roasted vegetables recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


