Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pea soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pea Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Pea Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pea soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pea Soup:

1. Prepare 1 lb Dried Split Peas
2. Get 2 quartz water
3. Prepare 1.5 lb ham steak; diced
4. Make ready 1/2 tsp salt
5. Prepare 1/4 tsp black pepper
6. Prepare 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
7. Get 2 Stalks Celery; peeled & chopped
8. Take 3 Carrots; peeled & chopped
9. Prepare 1/2 bag golden baby potatoes; quartered
10. Make ready 2 yellow onions; diced

Instructions to make Pea Soup:

1. In a large dutch oven add peas and 2qts water
2. Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
3. Add ham, onion, salt and pepper
4. Cover, bring to a boil
5. Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
6. Add sausage, celery, carrots, and potatoes
7. Cover and simmer gently for 30 min, or until potatoes are tender; stir often

So that’s going to wrap it up for this exceptional food pea soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!