Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cube steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cube Steak is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cube Steak is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have cube steak using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cube Steak:

1. Prepare 1/4 tsp salt
2. Prepare 1 tbsp all-purpose flour
3. Prepare 4 oz cube steak
4. Prepare 2 tbsp butter/divided
5. Make ready 1 tsp Dijon mustard
6. Get 1 tsp Worcestershire sauce,divided
7. Get 1/2 lb fresh mushrooms, sliced
8. Get 1 pinch pepper
9. Take 1 tbsp chopped onion
10. Make ready 2 tbsp minched fresh parsley

Steps to make Cube Steak:

1. In a shallow bowl or reasealable plastic bag, combine flour, salt, and pepper.
2. Add steaks; dredge or toss to coat.
3. In a skillet over medium heat, brown steak in 1 tablespoon of butter.
4. Remove the steaks; spread each with 1/2 teaspoon mustard. Pour 1/4 teaspoon Worcestershire sauce over each; keep warm.
5. In the same skillet, saute the mushrooms and onion in remaining butter until tender. Add parsley and remaining Worcestershire sauce. Return steaks to skillet; cover and simmer for 5-7 minutes or until meat is tender.

So that’s going to wrap it up for this exceptional food cube steak recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!