Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, thai fried bananas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Thai Fried Bananas is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Thai Fried Bananas is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai fried bananas using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai Fried Bananas:

1. Prepare 1 ripe banana
2. Prepare 3/4 Cup rice flour
3. Take 1/4 Cup sugar
4. Prepare 1/2 tsp baking powder
5. Get 1/2 tsp salt
6. Get 1/3 Cup fresh grated coconut
7. Take 1 1/2 tsp toasted white sesame seeds
8. Get 1/3 Cup water
9. Prepare As needed Oil to Deep fry

Steps to make Thai Fried Bananas:

1. Take ripe banana.Peel it and Cut in three equal parts.Now make 3-4 thin slices of each part.In this way Cut all banana slices.Now in a mixing bowl,add rice Flour, sugar, secret ingredient fresh grated coconut, salt and toasted sesame seeds.Mix all dry Ingredients.Rice Flour gives crispiness.
2. Add 1/3 Cup water and make semi thick batter.Add baking powder and mix well.Now put banana slices in batter and coat well.Heat oil on Medium flame and When heated sufficiently, lower the flame.Slide in batter coated Bananas.Deep fry till they turn dark brown in colour.
3. Take out the crisp fried Bananas in a serving plate and serve hot.This crunchy dessert is delicious but not too sweet.AWESOME taste!!

So that is going to wrap it up with this exceptional food thai fried bananas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!