Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken fried steak. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Fried Steak is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Fried Steak is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chicken fried steak using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Steak:
- Take 2 lbs Cube Steak
- Take 1/4 cup butter for frying
- Prepare 1/4 cup shortening for frying
- Get 1 Cup flour
- Make ready 2 teaspoons salt
- Make ready 1 teaspoon pepper
- Take 1/2 teaspoon garlic powder
- Get 1/4 teaspoon cayenne pepper
- Make ready 2 large eggs
- Take 1 1/3 Cup whole milk
- Get For Gravy:
- Get 1/2 Cup flour
- Take 4 Cups Milk
- Get to taste Salt and Pepper
Instructions to make Chicken Fried Steak:
- Start with 2 lbs cube steak.
- Whip Milk and eggs together in one bowl.
- Mix flour and seasonings in a second bowl.
- Dip each piece of steak in the flour first, then the milk mixture, and then in the flour again.
- Place each piece of steak on a plate after breading.
- Fry steak in hot oil and butter (medium high heat) approximately 2 minutes on each side.
- Remove steak from skillet after browning and keep warm while you make the gravy.
- After removing last steak from skillet, add 1/2 cup flour to leftover grease and stir until smooth and browned. (Medium high heat) Slowly add milk. I use a wire whip or pancake turner to make sure there are no lumps. Bring to a boil and continue to stir. When gravy is thickened, turn burner on low. Taste first and then season to your liking with salt and pepper.
So that’s going to wrap it up with this special food chicken fried steak recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


