Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken steak with veggies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Steak with Veggies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Steak with Veggies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken steak with veggies using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak with Veggies:
- Prepare 4 chicken steak
- Take 2 tbsp barbecue sauce
- Take 1 tsp ginger garlic paste
- Get 1 tsp pepper
- Prepare 1 tsp salt
- Get 1 tsp red chilli flakes
- Take 1 tbsp soy sauce
- Get 1 cup red beans
- Get 1 onion chopped
- Make ready 1 tomato chopped
- Get 1 cucumber chopped
- Prepare 1/2 cup cauliflower
- Make ready 1/2 cup bottle gourds
- Prepare 1/2 corns
- Take 1/2 cup green beans
- Get 1/2 tomato
- Take Few green chillies
- Prepare 1 lemon
- Take 2 tbsp oil
Instructions to make Chicken Steak with Veggies:
- Wash chicken steaks and marinate with barbecue sauce, soya sauce, salt, pepper, ginger garlic paste, and red chilli flakes
- Heat little oil in a pan and add chicken steaks and cook well until tender
- Boil red beans and drain water cut onion, cucumber and tomatoes in cubes. Add salt pepper and lemon juice mix well
- Cut cauliflower, lauki, green beans, corns, shimla and saute in oil with salt, pepper, zeera and soya sauce
- Make some fries for the plating.
- Now make a plate, add some steaks, vegetables, beans and fries. Enjoy your meal
So that’s going to wrap it up for this exceptional food chicken steak with veggies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


