Steps to Prepare Favorite Clean-Up-Fridge Curry

Clean-Up-Fridge Curry
Clean-Up-Fridge Curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, clean-up-fridge curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Clean-Up-Fridge Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Clean-Up-Fridge Curry is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have clean-up-fridge curry using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Clean-Up-Fridge Curry:
  1. Make ready Beef, Pork or Chicken Mince
  2. Get Garlic *finely chopped
  3. Prepare small piece Ginger *finely chopped or grated
  4. Prepare Vegetables *finely cut or sliced
  5. Make ready *Note: I used 1 Onion, 1/2 Red Capsicum, 2 Mushrooms, 2 small Carrots, some small Broccoli pieces and some Baby Spinach
  6. Make ready *Other recommended ingredients: Green Capsicum, Eggplant,
  7. Prepare Green Leafy Vegetables, Cauliflower, Cabbage, Pumpkin,
  8. Make ready Sweet Potato, Celery, Parsnip, Asian Mushrooms, Apple, etc
  9. Make ready Oil
  10. Take Canned Tomatoes (400g)
  11. Make ready Curry Powder
  12. Take Soy Sauce
  13. Take Salt & Pepper
  14. Make ready Freshly Cooked Rice 4 servings
Steps to make Clean-Up-Fridge Curry:
  1. Cut the vegetables all finely.
  2. Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce.
  3. Cook until all vegetables are tender. Soft leafy vegetables like Baby Spinach need to be added at very last. Season with Salt & Pepper to suit your taste.
  4. Serve on a plate with freshly cooked rice.
  5. *Alternatively you can use Curry Roux blocks instead of Curry Powder, but you need to add some water as Curry Roux contain thickening agent like flour and make this curry quite thick.

So that is going to wrap this up for this special food clean-up-fridge curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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