Easiest Way to Make Quick My Quick BBQ Chicken Wrap

My Quick BBQ Chicken Wrap
My Quick BBQ Chicken Wrap

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my quick bbq chicken wrap. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Quick BBQ Chicken Wrap is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. My Quick BBQ Chicken Wrap is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have my quick bbq chicken wrap using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Quick BBQ Chicken Wrap:
  1. Make ready Chicken Breasts chopped in Bite size Pieces
  2. Get Just a spray of olive oil
  3. Make ready Small shallot Diced
  4. Get Salt n pepper
  5. Get salad
  6. Get large Vine Tomatoe
  7. Prepare Iceberg Lettuce cut up
  8. Get little peppery Rocket lettuce
  9. Take cucumber
  10. Make ready Some Beetroot chopped
  11. Prepare sauce
  12. Get mayonaise
  13. Get Smokey BBQ Sauce
Instructions to make My Quick BBQ Chicken Wrap:
  1. Spray olive oil to the frying pan just a little and cook the chicken on medium. Add the chicken and diced Shallots in to cook turning over often throughout cooking takes about 20 minutes.
  2. Add the salt n pepper to the chicken. Then add a wrap to each plate and warm the wrap in the microwave for 40 secounds so its warm and is easier to wrap around food. Add the salad on the wraps
  3. Then add the chicken,mayonaise and BBQ Sauce.
  4. Wrap around and use a good size peice of tin foil to wrap around it.

So that’s going to wrap it up with this special food my quick bbq chicken wrap recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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