Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, menestra de verduras 🌱 spanish veggie soup or stew. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Menestra de Verduras 🌱 Spanish veggie soup or stew is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Menestra de Verduras 🌱 Spanish veggie soup or stew is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have menestra de verduras 🌱 spanish veggie soup or stew using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Menestra de Verduras 🌱

Spanish veggie soup or stew:

1. Prepare 1 white or brown onion
2. Prepare 1 courgette
3. Take 1 chopped pepper (any colour or selection of coloured peppers)
4. Prepare A few muchrooms
5. Prepare A few peas or beans
6. Take 1 handful seasonal greens
7. Prepare 3 cloves garlic (crushed it sliced)
8. Get 2 carrots
9. Prepare 1 potatoes cubed or sliced (or a few small potatoes
10. Make ready 1 bay leaf
11. Make ready 1 sprig Rosemary
12. Prepare 1/2 teaspoon sweet paprika
13. Take A few olives
14. Prepare A few artichokes
15. Get A few stems of asparagus
16. Get 1 splash olive oil
17. Make ready 1 splash sherry vinegar (can sub for red wine vinegar if you prefer or even white wine)
18. Get to taste Salt and pepper
19. Make ready Parsley to garnish (optional)

Instructions to make Menestra de Verduras 🌱

Spanish veggie soup or stew:

1. Heat a little oil in your pan and slowly sauté the onion until slightly jammy. Add the garlic and sauté for a could of minutes. Add the mushrooms and carrots and artichokes and continue for a further minute or 2.
2. Add a splash of sherry vinegar, paprika and grate the tomatoes into the pan. Add the remaining veggies and beans or lentils if you are using and top with enough water (you can use stock if you prefer) to cover with an inch to spare. Simmer until the veg are cooked. Note: depending on the veg that you are using you can add to the pot in the time it will take them to cook. I add the greens at the very end. Top with a little more water if needed.
3. Serve in a bowl as soup or stew and top with chopped parsley. You could serve as a side dish if you prefer.

So that’s going to wrap this up for this special food menestra de verduras 🌱 spanish veggie soup or stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!