Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, banana pudding (momma style). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana Pudding (momma style) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Banana Pudding (momma style) is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana pudding (momma style) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding (momma style):
- Take sugar, divided
- Make ready flour
- Take salt
- Take eggs, seperated
- Prepare milk
- Take vanilla
- Take nilla wafers, divided
Instructions to make Banana Pudding (momma style):
- Heat oven to 350oF
- Mix 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water 10 to 20 mince or until thickened, stirring constantly. Remove from heat, stir in vanilla.
- RESERVE 12 wafers for garnish. SPREAD 1 1/2 Quart baking dish. Cover with layers of 1/3 each of the remaining wafers, bananas and remaining custard. Repeat layers 2 times.
- Beat egg whites on high speed of mixer until soft peaks form. Gradually beat in remaining sugar until stiff peaks form. Spread over custard sealing well to edge of dish.
- BAKE 15 to 20 min or until lightly browned. Cool slightly Top with reserved wafers just before serving.
- MAKE AHEAD. PREPARE AS DIRECTED, COOL COMPLETELY. REFRIGERATE UNTIL READY TO SERVE. TOP WITH RESERVED WAFERS JUST BEFORE SERVING
So that is going to wrap it up for this special food banana pudding (momma style) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
