Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, herb crusted flank steak. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Herb Crusted Flank Steak is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Herb Crusted Flank Steak is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook herb crusted flank steak using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Herb Crusted Flank Steak:

1. Prepare 1 flank steak
2. Make ready 1 tbsp rosemary; minced
3. Make ready 1 tsp thyme; minced
4. Make ready 2 tsp garlic powder
5. Take 2 tsp onion powder
6. Make ready 1 tsp ground coriander seed
7. Take 1/3 cup breadcrumbs
8. Prepare 2 tbsp butter; melted
9. Take 1 tsp dried parsley
10. Make ready 1 tsp dried oregano
11. Make ready 1 kosher salt and peppercorn melange
12. Make ready 1 vegetable oil; as needed

Instructions to make Herb Crusted Flank Steak:

1. Heat oil in an oven safe saute pan. Preheat oven to 400°.
2. Cover steak with just enough oil to cover.
3. Season flank steak with fresh herbs, onion & garlic powder, ground coriander seed, salt, and pepper.
4. Place breadcrumbs, melted butter, and remaining dried spices in a small bowl. Mix.
5. Sear each side on medium heat until you get a nice caramelization. Spread breadcrumbs on top. Bake in the oven until desired doneness is reached. Anywhere from 5-20 minutes, depending on desired doneness.
6. Briefly place under the broiler to crisp the breadcrumbs if necessary.
7. Let rest five minutes before slicing very thinly against the grain.
8. Variations; Mustard, cheese, bacon, panko,

So that is going to wrap this up for this exceptional food herb crusted flank steak recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!