Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy poha lollipops. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy poha lollipops is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesy poha lollipops is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy poha lollipops using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy poha lollipops:

1. Prepare 1/2 bowl soaked poha
2. Get 1/2 bowl cheese
3. Make ready 4-5 boiled mashed pototes
4. Take as needed oil
5. Get To taste Salt
6. Prepare 3/4 bowl Boiled sweetcorn
7. Take 2 Chopped onions
8. Make ready 1 tsp Red chilli powder
9. Get 1/2 tsp Garam masala powder
10. Take 1/2 tsp black pepper powder
11. Get 1/2 bowl bread crumbs and cornflour paste for coating

Instructions to make Cheesy poha lollipops:

1. Mix the mashed potatoes with soaked poha and cheese
2. Add boiled sweetcorn and onions
3. Add salt.. Red chilli powder.. Black pepper
4. Make balls of ds batter
5. Put these balls in fridger for 15 mins.
6. Heat the oil in pan.. Take off balls from fridger.. Coating balls from corn flour paste and dn from bread crums.. And fry dem on medium gas.. And it's ready…
7. Serve with sauce

So that’s going to wrap it up for this special food cheesy poha lollipops recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!