Recipe of Quick Blueberry Yoghurt Jelly Dessert

Blueberry Yoghurt Jelly Dessert
Blueberry Yoghurt Jelly Dessert

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, blueberry yoghurt jelly dessert. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Blueberry Yoghurt Jelly Dessert is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Blueberry Yoghurt Jelly Dessert is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have blueberry yoghurt jelly dessert using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Yoghurt Jelly Dessert:
  1. Make ready 2 teaspoons Gelatine Powder *about 8g
  2. Take 2-3 tablespoons Water
  3. Make ready 1/2 cup Milk
  4. Make ready 1/4 cup Caster Sugar
  5. Take 1 cup Unsweetened Greek Yoghurt
  6. Take 1 teaspoon Lemon Juice
  7. Take 1/2 cup Cream *whipped
  8. Make ready Blueberry Sauce
  9. Make ready 125 g Blueberries *about 1 cup Frozen Blueberries
  10. Get 2 tablespoons Sugar
Steps to make Blueberry Yoghurt Jelly Dessert:
  1. Sprinkle Gelatine Powder into Water in a small bowl and soak for 5-10 minutes.
  2. To make Blueberry Sauce, place Frozen Blueberries and Sugar in a heat-proof bowl, microwave until soft, and stir. Bring to the boil and stir. *Note: This process can be done using a saucepan.
  3. Whip Cream until soft peaks form.
  4. Place Milk and Sugar in a large heat-proof bowl and microwave and bring to the boil. *Note: This process can also be done using a saucepan.
  5. Add soaked Gelatine, mix well until Gelatine dissolves, then whisk in Yoghurt and Lemon Juice. Add whipped Cream and mix to combine.
  6. Pour 1/2 mixture into serving glasses. Place them in the fridge and leave to set. Add 1 to 2 tablespoons Blueberry Sauce to the remaining jelly mixture, and mix well.
  7. When the surface of jelly in the glasses is set, gently pour the remaining jelly mixture, that is mixed with Blueberry Sauce, over the white jelly. Place in the fridge and leave to set completely.
  8. Before serve, pour the remaining Blueberry Sauce on top.

So that is going to wrap it up with this special food blueberry yoghurt jelly dessert recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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