Steps to Prepare Favorite Mango jelly Karvas pudding

Mango jelly Karvas pudding
Mango jelly Karvas pudding

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mango jelly karvas pudding. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mango jelly Karvas pudding is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mango jelly Karvas pudding is something that I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook mango jelly karvas pudding using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango jelly Karvas pudding:
  1. Prepare milk
  2. Get milkmid
  3. Take hung curd
  4. Make ready nutmeg poweder
  5. Make ready cardamom powder
  6. Take mango pulp
  7. Prepare agar agar powder
  8. Take sugar

The jelly cubes are made from real mangoes. This mango pudding should be bursting with luscious mango flavor with no artificial flavor in it. This mango jelly recipe is very easy to make with just few ingredients in hand. Either fruit based ones or flavoured ones, she Agar agar or also called as china grass works like a charm for making jellies and puddings.

Instructions to make Mango jelly Karvas pudding:
  1. Mix milk, milkmaid, hung curd, nutmeg and cardamom powder.
  2. Pour it in the cupcake silicon mold and steam it for 20 minutes.
  3. For mango jelly, mix mango pulp and agar agar and cook for 5 minutes.
  4. De-mold the baked KHARVAS and add mango jelly on it. Add biscuit crumps for crunch and wafer biscuit for garnishing.
  5. Mango jelly Karvas pudding is ready to serve as a dessert.

This mango jelly recipe is very easy to make with just few ingredients in hand. Either fruit based ones or flavoured ones, she Agar agar or also called as china grass works like a charm for making jellies and puddings. It sets so well and does not let out any after taste too so am making the best use of it. Pour through a fine mesh strainer set over a medium. Download Mango jelly stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices.

So that is going to wrap it up with this special food mango jelly karvas pudding recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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