Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mango jelly pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mango jelly pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mango jelly pudding is something which I have loved my whole life.

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To get started with this particular recipe, we must first prepare a few components. You can have mango jelly pudding using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango jelly pudding:

1. Prepare mango pulp
2. Prepare water
3. Make ready agar agar

Mango Jelly This jelly dessert is so easy and simple to do anyone can do this. See more ideas about Mango pudding, Mango pudding recipe, Mango recipes. Chinese Mango Pudding is creamy, smooth, and full of sweet mango flavor. Plus it's simple to make. mango pudding jelly products directory and mango pudding jelly products Catalog.

Instructions to make Mango jelly pudding:

1. Mix water and agar agar in a pan now switch on the gas and keep stirring the mixture.
2. Now add the mango pulp and mix. Keep stirring till it comes to boil or till the mixture lightly thickens.
3. Now switch off the flame and stir it again till it comes to room temperature.
4. Pour the mixture into mould and refrigerate for 2 - 3 hrs.
5. Now after that demould the jelly and enjoy.

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So that’s going to wrap this up with this special food mango jelly pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!