Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, carne asada (1). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Carne Asada (1) is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Carne Asada (1) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook carne asada (1) using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carne Asada (1):

1. Prepare 3 lbs carne asada meat (flank or skirt steak, flap meat, trimmed sirloin or brisket, etc.)
2. Make ready 1/2 C soy sauce
3. Get 1/2 C olive oil
4. Get 1/3 C white vinegar
5. Prepare 4 ea garlic cloves (minced)
6. Get 1 t fresh ground black pepper
7. Prepare 1 t ground white pepper
8. Make ready 1 t mustard powder
9. Take 1 t garlic powder
10. Prepare 1 t chili powder
11. Make ready 1 t paprika
12. Take 1 t ground cumin
13. Take 1 t dried oregano
14. Prepare 1/2 t kosher salt
15. Get 2 ea juiced limes (retain juice & rinds)
16. Make ready 2 ea green onion (rough chopped)
17. Make ready 1 ea jalapeno (chopped, discard stem)
18. Make ready 1/2 ea red onion (rough chopped)
19. Make ready 1/2 C cilantro (chopped)

Steps to make Carne Asada (1):

1. Combine all ingredients except meat.
2. Let marinade rest for five minutes to allow flavors to bloom.
3. Pour over meat and marinade for 1-3 hours. (turn the meat or shake the marinade bag to ensure even marination)
4. Grill on a very hot grill to the desired doneness. Serve and enjoy!

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