Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, a family recipe: meltingly tender vegetable ratatouille. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Family Recipe: Meltingly Tender Vegetable Ratatouille is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. A Family Recipe: Meltingly Tender Vegetable Ratatouille is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have a family recipe: meltingly tender vegetable ratatouille using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:

1. Get 2 Eggplant (slim Japanese type)
2. Get 1 Zucchini
3. Make ready 1/2 Onion
4. Get 2 Green peppers
5. Take 1 Bell peppers (red or yellow)
6. Make ready 1 Optional extras (king oyster or shimeji mushrooms, bacon etc. )
7. Take 1 can Canned tomato
8. Make ready 1 half the tomato can Water
9. Make ready 1 Soup stock cubes
10. Prepare 1 Salt and pepper
11. Take 1 tbsp Olive oil
12. Take 1 clove Garlic, minced

Steps to make A Family Recipe: Meltingly Tender Vegetable Ratatouille:

1. Chop the eggplant and zucchini. Cut the onion, green peppers and bell pepper into 1~2 cm pieces.
2. Heat the olive oil in a pan and add the garlic. When fragrant, add the onions and cook until soft.
3. Add the rest of the vegetables and when the vegetables are coated with oil, add the canned tomato, water and stock cube and simmer.
4. Cover with a lid and simmer for 5 minutes. When the vegetables are getting soft, remove the lid and simmer, evaporating the liquid.
5. Stir occasionally while simmering. When the liquid is reduced, season with salt and pepper.
6. Place the leftovers on top of a slice of bread and make pizza toast.
7. Here I served it with sauteed pork.

So that is going to wrap this up for this exceptional food a family recipe: meltingly tender vegetable ratatouille recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!