Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy, crispy cookies (with just need a measuring spoon). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy, Crispy Cookies (with Just Need a Measuring Spoon) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy, Crispy Cookies (with Just Need a Measuring Spoon) is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy, crispy cookies (with just need a measuring spoon) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Make ready plain Flavor
2. Take Butter (room temperature)
3. Get Egg yolk
4. Take Sugar
5. Take Cake flour
6. Prepare Cornstarch (or katakuriko)
7. Take drops Vanilla essence
8. Make ready ○Cocoa powder

Instructions to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Whisk together the softened butter and sugar.
2. Mix in the egg yolk and vanilla essence.
3. Mix together the dry ingredients and sift.
4. Add the dry ingredients and mix with a spatula until crumbly (do not knead).
5. Bring it all together with your hands. Wrap in plastic wrap and let chill in the refrigerator for 15 minutes.
6. Roll out with a rolling pin and cut shapes out with cutters.
7. Bake in an oven preheated to 170℃ for 13-15 minutes.
8. If making chocolate flavor, sift the cocoa together with the dry ingredients in Step 3.
9. Here's a great recipe for Cute Fluffy Cookies by another Cookpad user.. - - https://cookpad.com/us/recipes/145676-cute-fluffy-cookies
10. It's cute if you add red food coloring or icing!

So that is going to wrap it up for this special food easy, crispy cookies (with just need a measuring spoon) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!