Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 🇫🇯 gulgula 🍌 (banana fritter) fiji indian. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. 🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have 🇫🇯 gulgula 🍌 (banana fritter) fiji indian using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make 🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian:

1. Make ready ripe banana cavendish
2. Make ready chicken egg
3. Make ready sugar (i prefer caster sugar)
4. Prepare self raising flour
5. Prepare cardamon powder
6. Get raisins
7. Make ready cooking oil for frying

Instructions to make 🇫🇯 Gulgula 🍌 (Banana Fritter) Fiji Indian:

1. Mash banana in a bowl, add egg, sugar, self raising flour, cardamon powder, raisin then mix all together.
2. In a hot oil, fry a size of teaspoon gulgula battered until golden brown. continue until all the gulgula battered finish.

So that is going to wrap it up with this special food 🇫🇯 gulgula 🍌 (banana fritter) fiji indian recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!