Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken tandoori with potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Tandoori with Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Tandoori with Potatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken tandoori with potatoes using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tandoori with Potatoes:

1. Prepare Marination
2. Make ready 12 pieces chicken
3. Prepare 3 tbsp Tandoori Masala
4. Take 1 tsp Garlic paste
5. Get 1 tsp Ginger paste
6. Make ready 1/2 tsp red chilli flakes
7. Get to taste Salt
8. Get 1 cup yogurt
9. Get 2 green chilli chopped
10. Prepare 1 tbsp white vinegar
11. Make ready 3 tbsp oil
12. Get Frying
13. Prepare 2 Potato round shape main cut Kar lein
14. Make ready 1 tomato round slices
15. Get 1 oinon round slices
16. Take 1 burning coal

Instructions to make Chicken Tandoori with Potatoes:

1. Chicken ko marinate Kar lein 4 hours ka liya. Oil nahi dalna
2. Pan oil Dal ka chicken ko medium heat pa cook Kar lein.
3. Potato ko fry Kar lein.
4. Cooked chicken main fried potatoes, tomato slice and onion slices Dal dein.
5. Burning coal lein iss pa 1 tsp oil Dal ka dam main rakhy.
6. Serve hot with rice or any dip.

So that’s going to wrap it up with this exceptional food chicken tandoori with potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!