Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, semolina roll with raw banana stuffing. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Semolina roll with raw banana stuffing is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Semolina roll with raw banana stuffing is something which I’ve loved my entire life.
Semolina Roll with Banana Recipe - Recipes Making. Easy Desserts Dessert Recipes Types Of Pastry Cocoa Cake Turkish Breakfast Banana Recipes Food To Make Tart Baking. It is an excellent banana snack cake which uses semolina instead of flour but you wont even know the difference it is so light and fluffy and jam packed with banana and flavour. Do give it a try you wont be disappointed!
To get started with this recipe, we have to prepare a few components. You can cook semolina roll with raw banana stuffing using 30 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Semolina roll with raw banana stuffing:
- Prepare For roll
- Take 1/4 cup semolina
- Get 1/2 cup milk
- Take 1 and 1/2 tbsp corn flour
- Make ready 1/4 tsp salt or as per taste
- Get 1/2 tsp red chilli flakes
- Make ready 1/4 tsp baking soda
- Take For stuffing,
- Take 1/2 cup spring onion white part cut in julien
- Prepare 3/4 cup cabbage shredded
- Make ready 1/2 cup capsicum cut in julien
- Make ready 2 green slit
- Prepare 1/2 cup onion cut in julien
- Make ready 1 tbsp ginger garlic paste
- Make ready 1/2 tsp or as per taste salt
- Make ready 1 tbsp brown sugar
- Take 1 tsp red chilli paste
- Get 1 tsp red chilli flakes
- Make ready 1 tsp soya sauce
- Make ready 1/2 + 1 tsp worcestershire sauce
- Take 1/2 tsp vinegar
- Prepare 1 tbsp corn flour
- Take 1/2 + 1/2 tsp black pepper powder
- Get 1 tbsp sesame oil
- Make ready As required Vegetable oil for frying
- Prepare As needed Red chilli sauce
- Get As needed Garlic mayonnaise for serving
- Get 1/2 tsp. Some chilli flakes for sprinkle
- Prepare Ko
- Get ke
Add the sugar and stir until the mixture becomes syrupy. Peel and mash the banana and add to the semolina, along with the milk, saffron, nutmeg, sultanas and cardamom. Raw Banana is considered to be diabetic friendly, so people can now start making this Paratha as a tasty breakfast to crave their appetite. Serve the Raw Banana & Ajwain Paratha Recipe along with Raitha to enjoy your Breakfast meal.
Steps to make Semolina roll with raw banana stuffing:
- For making rolls, add semolina and milk in a bowl mix and left for 15 minutes
- Whisk egg and corn flour nicely in other bowl, add salt and pepper and mix
- Now add egg and corn flour mixture in semolina mixture and whisk nicely, now add baking soda and again whisk till all Incorporate well keep aside for next step
- For stuffing, take salt, red chilli paste, worcestershire sauce, vinegar,sesame oil, corn flour, soya sauce, black pepper powder mix well.
- Now add banana slice in this mixture and coated well all slices and keep aside for 30 minutes for marinate
- After it heat oil in pan and fry the banana slice and keep aside
- Now left out the extra oil from pan, add spring onion slice and saute
- Add ginger garlic paste and stir add brown sugar and slit green chilli, whostershire sauce and soya sauce and stir
- Now add sliced cabbage, onion and capsicum stir
- Add fried banana slice, black pepper, chilli flakes and mix it well
- For roll, grease the pan with oil, pour half of mixture on the pan, spread evenly and rest one side
- When done flip it to cook other side, when done again flip, spread chilli sauce on the base add fill the stuffing, pour mayonnaise and roll it and left to slightly cook
- Do same with remain mixture and prepare a other roll
- Now semolina roll with raw banana stuffings ready to serve, serve hot for more taste
Raw Banana is considered to be diabetic friendly, so people can now start making this Paratha as a tasty breakfast to crave their appetite. Serve the Raw Banana & Ajwain Paratha Recipe along with Raitha to enjoy your Breakfast meal. If you are looking for more Paratha Recipes here are some Raw bananas can be used to make extremely tasty and crispy chips, with a texture and taste that is thicker and more rustic than potato wafers. You can easily make raw banana chips at home, seasoned deliciously with salt and red chilli powder or pepper. The surti banana chips are flavoured in.
So that is going to wrap this up with this exceptional food semolina roll with raw banana stuffing recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


