Recipe of Favorite Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free

Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free
Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys flatbread, gluten, dairy, egg & soy-free. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys flatbread, gluten, dairy, egg & soy-free using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
  1. Get 150 grams Vickys GF Flour Mix 3 for bread
  2. Make ready 1/2 tsp onion or garlic powder
  3. Get 120 ml warm water
  4. Take 1 olive oil
  5. Get 1 salt
Steps to make Vickys Flatbread, Gluten, Dairy, Egg & Soy-Free:
  1. Preheat your grill to high and oil a baking tray with the olive oil
  2. Add the warm water to the flour & garlic powder until you have a batter the consistency of creamed sugar & butter, you may need a little more
  3. Spoon the mixture onto the greased tray and smooth down with greased hands to form a thin rectangle
  4. Sprinkle the top with salt and put under the grill. When it starts to bubble and char carefully turn it over
  5. At this point before putting back under the grill you can sprinkle with black onion seeds, fennel, cumin seeds or whatever you prefer
  6. Grill until lightly charred then cut into 4 pieces or smaller
  7. Serve immediately. Great for soups and dips
  8. You can add any other herbs or spices to the batter and this makes a fast thin pizza base too

So that’s going to wrap it up with this exceptional food vickys flatbread, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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