Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, ginger bread cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ginger bread Cookies is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Ginger bread Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook ginger bread cookies using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ginger bread Cookies:

1. Make ready 1/2 cup butter
2. Make ready 5 cups All-purpose flour
3. Take 1 1/2 cup brown sugar
4. Get 1/4 cup molasses or golden syrup
5. Get 4 tablespoons ginger powder
6. Take 4 tablespoons cinnamon powder
7. Prepare 2 tablespoons nutmeg
8. Take 1/2 cup milk

Instructions to make Ginger bread Cookies:

1. In a sauce pan add all the ingredients except Flour and milk. Let mixture simmer for 5 mins.then add flour and milk and mix together into nice dough.
2. Roll the dough into required thickness and then cut with the help of cutters. Preheat oven at 180 and bake cookies for 15 mins.
3. Once they cool down you can make simple sugar icing and decorate as you like.
4. Enjoy festive time with kids !!

So that’s going to wrap this up with this special food ginger bread cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!