Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, japanese healthy sesame muffin♪. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Japanese healthy sesame muffin♪ is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Japanese healthy sesame muffin♪ is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook japanese healthy sesame muffin♪ using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese healthy sesame muffin♪:

1. Prepare 150 g Pancake mix
2. Make ready 1 egg
3. Prepare 50 g flour
4. Prepare 50 g melted butter
5. Take 200 cc soy milik
6. Get 50 g brown sugar (or 45g honey if you have)
7. Take 30 g black sesame

Steps to make Japanese healthy sesame muffin♪:

1. Mix well with egg, soy milk, sugar.
2. Add pancake mix, flour, butter, sesame, and mix well.
3. Pour in your favorite cups. Bake at 180℃ for 25 mins-30 mins. Tips: I recommend you to pour about six-tenths of the cups. I wish I had more cups!!
4. Done!

So that’s going to wrap it up with this exceptional food japanese healthy sesame muffin♪ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!