Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, missal pav with cinnamon ginger tea. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Missal Pav with Cinnamon Ginger Tea is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Missal Pav with Cinnamon Ginger Tea is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have missal pav with cinnamon ginger tea using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Missal Pav with Cinnamon Ginger Tea:

1. Get For Missal Pav
2. Take 1 cup Moth beans
3. Make ready 1/2 Cup black channa
4. Take 2 finely chopped onions
5. Prepare 2 finely chopped tomatoes
6. Take 1 piece ginger
7. Prepare I spoon of tamarind pulp
8. Make ready 2 tsp Jaggery
9. Make ready 1 tsp Coriander powder
10. Get 1 tsp Kashmiri red chilli powder
11. Take leaves Coriander
12. Get Lemon 1 quarter
13. Make ready as needed Farsan
14. Prepare 2-3 Pav
15. Get 1 Small piece of ginger
16. Take For Detox Tea
17. Make ready 1 small piece of lemon
18. Get 1 pinch Cinnamon powder
19. Take 1 tsp Honey

Steps to make Missal Pav with Cinnamon Ginger Tea:

1. For Missal: Soak matki and kaala Chanaovernight
2. Boil it adding salt
3. In a Kadhai, heat oil add mustard seed and cumin whole..let it to crackle
4. Then add finely chopped onions. Saute it
5. Next add grated ginger and then finely chopped tomatoes
6. Let it to mix properly..then add spices (coriander powder, kashmiri chilli powder, turmeric, salt)
7. Add tamarind pulp and jaggery.
8. When masala is done add boiled chanaand matki..mix it and cover the lid adding water.
9. Meanwhile heat pav adding butter in both the sides..
10. Place pav in a plate and in bowl take missal topping with farsan, coriander leaves, chopped onions and lemon
11. For Detox Tea: boil 2 cups of water with 1 piece of ginger
12. When it ll b boiled, pour it into a cup..Add honey, cinnamon powder and lemon..Have it😊

So that is going to wrap this up with this special food missal pav with cinnamon ginger tea recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!