Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon roll casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon roll casserole is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cinnamon roll casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon roll casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon roll casserole:

1. Take 1 can refrigerate cinnamon roll
2. Prepare 2 eggs
3. Take 1/4 cup almond milk
4. Prepare 1 teaspoon vanilla extract
5. Get 1 teaspoon cinnamon ground
6. Make ready 1 tablespoon butter
7. Get 1/2 frozen banana optional
8. Prepare 1/4 cup pecan optional

Steps to make Cinnamon roll casserole:

1. Remove cinnamon roll from package and cut them
2. Spread the butter in the bread pan
3. Spread the cinnamon roll evenly in the pan topping with pecan and frozen banana
4. In a separate bowl combined eggs milk vanilla and cinnamon whisk and pour over cinnamon roll
5. Cook at 350 f for 25 to 30 minutes until center is set, serve with icing that came with package enjoy 😉

So that is going to wrap it up for this special food cinnamon roll casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!