Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken, broccoli, and rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Chicken, Broccoli, and Rice is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker Chicken, Broccoli, and Rice is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook slow cooker chicken, broccoli, and rice using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chicken, Broccoli, and Rice:

1. Prepare 1.5 Cups Shredded Cheddar Cheese
2. Take 1 Can Condensed Cream of Chicken Soup
3. Take 1 Can Condensed Cream of Mushroom Soup
4. Prepare 1 Can (1.5 cups) Chicken Broth
5. Prepare 6 Cups Fresh Broccoli Florets
6. Prepare 6 Medium Carrots, Peeled and Thinly Sliced
7. Get 1 3/4 Lbs. Boneless, Skinless Chicken Breast
8. Get 1.5 Cups Uncooked, Instant White Rice

Steps to make Slow Cooker Chicken, Broccoli, and Rice:

1. Stir 1 cup cheese, soups and broth in a medium bowl.
2. Place the broccoli and carrots into a 5-quart slow cooker.  Top with the chicken.  Pour the soup mixture over the chicken.
3. Cover and cook on LOW for 6 hours or until the chicken is cooked through.
4. Remove the chicken from the cooker.  Turn off the cooker.  Stir in the rice and top with the chicken.  Sprinkle with the remaining cheese.  Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted.  Stir the rice mixture before serving.

So that’s going to wrap this up for this special food slow cooker chicken, broccoli, and rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!