Easiest Way to Make Super Quick Homemade Vegetable Yam porridge

Vegetable Yam porridge
Vegetable Yam porridge

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable yam porridge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Yam porridge is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vegetable Yam porridge is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable yam porridge using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable Yam porridge:
  1. Prepare Yam sliced and diced
  2. Prepare Big prawns blended and not blended
  3. Make ready Crayfish blended and not blended
  4. Get 2 cooking spoon palm oil
  5. Get Seasoning
  6. Prepare Salt
  7. Take Water
  8. Make ready Dry fish mashed
  9. Prepare leaf
Instructions to make Vegetable Yam porridge:
  1. Add water to your cooking pot. Place on heat.
  2. Make sure to have sliced and diced your yam before that.
  3. Wash the yam, add it to the water on heat.
  4. Add the blended crayfish, prawns, seasoning, dry fish, to the yam. Cover and allow to cook for 20minutes.
  5. Add palm oil, taste for salt, add the fresh leaf.
  6. Cook for more minutes and drop from heat when done..

So that is going to wrap this up for this special food vegetable yam porridge recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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